Archive for April, 2011
Roasted Shrimp With Cannellini Beans And Cauliflower
April 25th, 2011 • In Recipes, SeafoodThe balance of plain and extraordinary is a little tipped with this dish if we consider taste only that is. Considering the time in which this came together plain and simple has new meaning. I…
Pork Barbecue
April 12th, 2011 • In RecipesI’m firmly of the belief that no matter what ails you in the realm of the kitchen, or life for that matter, pork roast can cure it. Never cooked before? Don’t think you have the…
Lemon Thai Chicken
April 9th, 2011 • In Light and Tight Series, RecipesIf I may be so bold, allow me to introduce to you a woman in Los Angeles, California yes I said it, the fitness capital of the world who is downing a pizza the size…
Pesto Pasta
April 5th, 2011 • In Simple Classy SeriesI entered a foody video contest today. For those of you that aren’t aware, not only do I write this column but I include it on the internet and I’ve gathered a fairly sizeable following…
Asian Pork Lettuce Wraps
April 4th, 2011 • In Light and Tight Series, Pork, RecipesThis was a little salty but when you combine it with the lettuce leaves I think it balanced nicely. If you were going to eat this mixture without the lettuce then you might want to…
