Archive for January, 2012
Quinoa Chicken
January 31st, 2012 • In Chicken, RecipesComing soon, I’m gonna take a walk and then I’ll finish this. It was my dinner. It’s so pretty. Teetering on the very ledge of my comfort zone, I dream of far away places I…
Citrus Beurre Blanc Pasta
January 31st, 2012 • In Pasta, RecipesI think I am an expert on how to lose yourself in 10 minutes and of course it involves food but not just any food it’s pasta. Add a citrus butter sauce and I know…
French Onion Soup
January 25th, 2012 • In Beef, Recipes, SoupI am genetically unable to make my food or even my friend’s food feel unloved which is a more flattering way of saying I am genetically unable to deny myself third helpings of almost anything. …
Cincinnati Chili
January 24th, 2012 • In Beef, Pasta, RecipesI had one of those days again, when cooking seems like an impossibility and the left over two pounds of hamburger is now only one pound and even though I’d like to call in a…
Tilapia and Pico de Gallo
January 18th, 2012 • In Light and Tight Series, Recipes, SeafoodThis is an excellent very health conscious and easy dish. The Talapia is tender and you can’t get more convenient than pulling it right out of the freezer and place it in the pan. They’re…
Lemongrass Shrimp
January 16th, 2012 • In Pasta, Recipes, SeafoodIf there’s one thing I’m always on the prowl for besides anything hot, spicy and healthy, it’s any food pre-packaged that’s just as authentic in it’s original state that will get me there as quickly…
Chicken and Spinach Salsa Wraps
January 16th, 2012 • In Chicken, Light and Tight Series, RecipesEver notice the healthiest meals are the easiest to prepare and the fresher the better which is why this is a classic meal I eat all the time? I use frozen chicken tenderloins that I…
Pineapple Upsidedown Cake
January 16th, 2012 • In RecipesRevisiting one of the greats, I made this pineapple-upside-down cake for the cafe the other day and just have the share this recipe. Recipe sounds as if there’s actually some detailed steps that needs to…
Lasagna Stew
January 16th, 2012 • In Beef, Pasta, RecipesAnd now you have time for lasagna–well, er, the stew version anyway. But I promise the flavors are there and the time involved is quick. Who doesn’t love a quick luscious meal that warms the…
Blackberry Cobbler
January 10th, 2012 • In RecipesThere is no easier recipe I could give you than this. Granny made many desserts and cooked most of her life. But when I came into her life she was on her last leg so…
